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Spanish Gazpacho & Tapas Sat June 3rd

Sat June 3rd 11:00AM - 1:00PM Ages 14 and up - 17 and Under must be accompanied by Paying Adult

  • 70 US dollars
  • East Main Street

Class Information

Cook, Learn & Eat in this Hands-On Cooking Experience showcases Fresh, Seasonal Veggies in a Refreshing Soup - Gazpacho! Shrimp Fritters w/Spicy Aioli and Caramelized Onion & Goat Cheese Crostini. Everything is provided for this In Person Class. Recipe Packets Included

Cancelation Policy

Please cancel at least 3 days prior to class for a full refund.

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