top of page
Salmon Nicoise - So Nice Tue Nov 12th
Tue Nov 12th 4PM-6PM Ages 14 + Those 17 years and under must be accompanied by a Paying Adult
70 US dollars
$70
Class Information
During this is a Hands-On Class, Chef guides you through the preparation of this Good For The Brain menu of Roasted Salmon prepared with a Mouth-Watering Miso Glaze. On the side, Roasted Fingerling Potatoes and Spicy Cucumber Salad. After cooking you get to taste what you prepared! This is an In-Person, Hands-On Class. All supplies are provided. All you have to do is just show up with close-toed shoes!
Cancellation Policy
Please cancel at least 3 days prior to class for a full refund.
bottom of page