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Salmon Nicoise Is So Nice Fri June 2nd

Fri May 2nd 5Pm - 7PM* Ages 14+ Paying Adult must accompany Ages 17 & Under

  • 65 US dollars
  • East Main Street

Class Information

From Salad Nicoise to Salmon. A Light and Simple Entree of Salmon baked in a Broth with Red Potatoes, Fresh Tomatoes, Cannellini Beans and Fresh Thyme. On the side, an Easy Bistro Salad with Crisp Apple & a Citrus Vinaigrette. The meal is completed with a Rich Chocolate Tart. This is a Hands-On Class w/All Supplies Included along with Recipe Packets!

Cancelation Policy

Please cancel at least 3 days prior to class for a full refund.

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