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Making A Better Meatball Mon Oct 9th

Mon Oct 9th 12PM-2PM Ages 14+ Those 17 and Under Must Be Accompanied by a Paying Adult.

  • 60 US dollars
  • East Main Street

Class Information

This class focuses on making perfect meatballs, every time. Besides preparing meatballs, chef will guide you through the preparation of that "must have" topping, Italian-American Red Gravy, (marinara sauce) and of course, Homemade Pasta. Mangiare! Recipe Packets and All Supplies Included. Just Bring Yourself (in close-toed shoes)

Cancellation Policy

Please cancel at least 3 days prior to class for a full refund.

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