"Honey I'm Hoome" Sat Feb 25th 4PM-6PM
Featuring Honey as our main event! 15 years + Under 17 must be accompanied by Paying Adult
- 60 US dollars$60
- East Main Street
Sweet or Savory. The lines will be a bit blurred but not the benefits, as Honey is the Featured Ingredient in every dish you'll be preparing during this Hands-On, In Person Cooking Class. A Honey-Roasted Onion Tart, Honey-Marinated Pork w/Gremolata and Honey-Rosemary Ice Cream.
Please cancel at least 3 days prior to class for a full refund.