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Calling All Meat Eaters-Steak!

Sunday April 16th 2PM-4PM Ages 14+ (Paying Adult must accompany ages 17 and under) A Hands-On Class

  • 70 US dollars
  • East Main Street

Class Information

Learn how to Grill Medallions of Steak, Indoors. Tender and Juicy, dressed in a Light Bernaise Sauce. Boursin Creamed Spinach and Buttery Hasselback Potatoes. All Supplies Provided.

Cancelation Policy

Please cancel at least 3 days prior to class for a full refund.

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