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Bayberry Inn & Retreats Private Event

Air, Land & Sea Tue Nov 12th 4PM-6PM

228 US dollars

East Main Street

Class Information

This Private Culinary Experience has been created just for you by your Hosts at Bayberry Inn. During your 2-hours with Chef Deborah you will learn to prepare Roasted Shrimp in Clarified Butter along with Fresh Lemons & Rosemary. On the Side, Lemon & Goat Cheese Risotto and for Dessert, Baklava Ice Cream! We look forward to meeting and cooking with you! This is a Hands-On, In Person Class. All Supplies are Provided - No Shopping for you, just Cooking & Eating! Recipes Packets included!

Cancellation Policy

Please cancel at least 3 days prior to class for a full refund.